🔅 SJÖGREN'S SYNDROME
– This is a condition where the immune system attacks the glands that produce saliva and tears, causing dryness in the mouth and eyes. It can also affect other parts of the body, such as the joints, skin, lungs, kidneys, nerves, or blood vessels.
– The cause of Sjögren's syndrome is unknown, but it may be related to genetic factors, environmental factors, infections, or hormones.
– The symptoms of Sjögren's syndrome include: dry mouth, dry eyes, difficulty swallowing or speaking, dental problems, eye irritation or infection, joint pain or swelling, fatigue, fever, rash, or nerve problems.
– The diagnosis of Sjögren's syndrome is based on the medical history, physical examination, blood tests (such as anti-nuclear antibodies or rheumatoid factor), saliva tests (such as salivary flow rate or biopsy), tear tests (such as Schirmer test or rose bengal test), or imaging tests (such as X-rays or ultrasound).
– The treatment of Sjögren's syndrome involves medications (such as artificial tears or saliva, anti-inflammatory drugs, immunosuppressants, or biologics), surgery (to block the tear ducts or stimulate saliva production), or lifestyle changes (such as drinking plenty of fluids, using humidifiers, avoiding smoking or alcohol, or practicing good oral hygiene).
– The prevention of Sjögren's syndrome is not possible in most cases, but it may help to avoid triggers (such as stress or infections) that may worsen the condition.
– The dietary recommendations for Sjögren's syndrome are not specific, but they may include: eating soft and moist foods that are easy to swallow and chew; avoiding spicy, acidic, or sugary foods that may irritate the mouth; and taking supplements if needed.
